▷Citation

https://labo.dormy-ac.com/dormydining202505/　

 

 

One of Dormy’s attractive features is meals. At Dormy, 

we handcraft each item with care to delight our guests. 

Guided by our motto, "Fun and Delicious," 

we use seasonal ingredients to prepare breakfast and dinner meals that never get monotonous.

In our series, "Dormy Cafeteria," 

we introduce the recommended menu items that are actually served at Dormy each month.

This month, we present May's featured menu. 

Enjoy flavors that evoke the fresh greenery of spring and the arrival of summer.

 

 

 

 

Monthly recommended menu｜ Fruit Sandwitches

 

Served as breakfast on May 21th at all over the Dormy in Japan.

(Some dormitories are not available.)

The filling of the sandwiches are 3 kinds of fruits and full of mild sweet whipped cream. 

This colorful dish is sure to bring a smile to your face. 

Created by the dorm mother at Dormy Higashi-Omiya, 

it is a source of pride and has won the Greater Tokyo Area Excellence Award.

Please enjoy this flavorful dish, 

which is filled with motherly love and thoughtful care.

 

 

 

 

 

Monthly recommended menu｜”Hari Hari Udon”

-Crisp green Udon Noodles

(Soul food of Osaka prefecture, west side of Japan) 

Served as dinner on May 30th at all over the Dormy in Japan. 

“Hari Hari” means the sound of the crisp of Japanese mustard green. 

Soup using pale brown salty soy sauce enhances the taste of ingredients. 

Its refreshing taste is perfect for the early summer. 

Domy is the only place where you can enjoy delicious flavors 

from across the nation while savoring the changing seasons.

 

 

 

Other recommended menu｜

 

・Thursday, May 15th:

Hamburg steak with Chaliapin Sauce

 

・Monday, May 19th: 

Pan-fried and buttered white fish with curry flavored

★We share photos of meals on Dormy Instagram. Please check the site.

http://instagram.com/dormy_style/

What do you think of the menu?

We hope this article will help with finding your accommodation.

Dormy Labo